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Title: FOOD_PILLSBURY-BAKE-OFF_MCT

Photo by Handout

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Christina Verrelli of Pennsylvania took the grand prize in Pillsbury's 45th Bake-Off contest as her Pumpkin Ravioli with Salted Caramel Whipped Cream took top honors in 2012. The dish offers a sweet new twist on pumpkin ravioli, with flaky crescent dough, cream cheese and caramel sauce. (Courtesy of Pillsbury/MCT)

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Photo information

  • Photographer: Handout
  • Source: Pillsbury
  • Credit: MCT
  • Published: April 4, 2012
  • Photo taken: April 3, 2012

EXIF data

  • YResolution: [2000000, 10000]
  • ResolutionUnit: 2
  • ColorSpace: 65535
  • Orientation: 1
  • ExifImageWidth: 2400
  • ImageDescription: Christina Verrelli of Pennsylvania took the grand prize in Pillsbury's 45th Bake-Off contest as her Pumpkin Ravioli with Salted Caramel Whipped Cream took top honors in 2012. The dish offers a sweet new twist on pumpkin ravioli, with flaky crescent dough, cream cheese and caramel sauce. (Courtesy of Pillsbury/MCT)
  • DateTime: 2012:04:03 20:47:35
  • ExifOffset: 512
  • ExifImageHeight: 1600
  • XResolution: [2000000, 10000]
  • Artist: Handout
  • Software: Adobe Photoshop CS4 Macintosh

IPTC data

  • Category: a
  • City:
  • Copyright_Notice:
  • Byline: Handout
  • Caption_Writer: HODELETE30
  • Source: Pillsbury
  • Headline: Pillsbury 45th Bake-Off contest winner
  • Province_State:
  • Original_Transmission_Reference: 1120618
  • Urgency:
  • Credit: MCT
  • Object_Name: FOOD PILLSBURY-BAKE-OFF MCT
  • Special_Instructions: HFA WEB BL LN
  • Keywords: krt2012
  • Country_Name: USA
  • Date_Created:
  • Supplemental_Categories: LIF
  • Byline_Title: HO
  • Caption: Christina Verrelli of Pennsylvania took the grand prize in Pillsbury's 45th Bake-Off contest as her Pumpkin Ravioli with Salted Caramel Whipped Cream took top honors in 2012. The dish offers a sweet new twist on pumpkin ravioli, with flaky crescent dough, cream cheese and caramel sauce. (Courtesy of Pillsbury/MCT)