Cooking with grapes

Most of us reach for grapes as a snack or to add a sweet touch to chicken salad, but grapes lend themselves to a wide range of preparations, savory and sweet, writes Kelly Brant.

The versatile fruit adds flavor and sweetness to salads, pan sauces, muffins and more.

For primer on grape varieties, selection and storage tips and recipes, read Wednesday’s Arkansas Democrat-Gazette.

Upcoming Events